If there’s something everyone should try at least once, it has to be Vietnamese egg coffee. This unique beverage combines the robustness of traditional Vietnamese coffee with the creaminess of whisked egg yolks, creating a velvety, rich experience unlike any other. It’s sweet, bold, and silky, with each sip offering a perfect balance of flavors—coffee bitterness softened by the sweetness of condensed milk and the light frothiness of the egg.
This drink, born out of necessity during a milk shortage in the 1940s, has since become a beloved cultural icon. It’s more than just a cup of coffee—it’s an experience that connects you to Vietnam’s rich culinary history. Whether enjoyed as a morning ritual or a decadent dessert, Vietnamese egg coffee leaves an unforgettable mark on the taste buds, making it a must-try for coffee lovers and culinary explorers alike.
Have you ever heard about Tonkin Garden Egg Coffee & Eatery?
In the bustling heart of Ho Chi Minh City, Tonkin Garden Egg Coffee & Eatery stands as a serene retreat for coffee lovers. As one of the three Tonkin Coffee outlets, it offers more than just beverages—it provides an experience steeped in local culture and history. This hidden gem is a sanctuary where the art of Vietnamese coffee takes center stage, providing a peaceful escape from the city’s frenetic pace while celebrating the country’s rich coffee heritage.
Egg coffee – The star in our coffee menu
The star of the show at Tonkin Garden is the iconic egg coffee. This decadent drink, a harmonious blend of rich Robusta coffee and creamy, frothy egg yolk, captures the soul of Vietnam’s unique culinary traditions. Each cup is meticulously crafted, offering layers of flavor that evolve with every sip. The warm, welcoming atmosphere of the café enhances this experience, creating an inviting space where customers can sit back, relax, and enjoy a piece of Vietnam’s history in every cup.
Yet, the magic of Tonkin Garden Egg Coffee & Eatery goes beyond its signature drink. Here, the journey doesn’t end with egg coffee but opens up to a world of authentic Vietnamese coffee experiences. The café offers a menu that celebrates the finest coffee beans from Dak Nong, providing a rich selection of brews that are as flavorful as they are meaningful. At Tonkin Garden, each cup tells a story—one of tradition, craftsmanship, and a deep connection to the land and people who make it all possible.
What people are saying about Tonkin Garden Egg Coffee & Eatery
M deHaan.
“Just drank the best egg coffee during my trip in Vietnam. Cute place with kind staff, fast service and delicious coffee and matcha 😋”
Serial Walker.
“Wonderful place!
A lovely cafe with the best egg coffee!
Try the croissant with salty egg cream, it is to die for!
Thanks again!”
Gahyeon Kim
“I ordered egg coffee and it’s so rich in flavor. It’s been my favorite egg coffee that I have tried in Hochiminh so far. Also it’s a pleasant stay here as it has such a cozy atmosphere. I highly recommend this place if you are in this area!”
The Signature: Egg Coffee in All Its Glory
Egg coffee, a symbol of Vietnam’s creative coffee culture, reaches its pinnacle at Tonkin Garden. This delightful drink was first conceived during a milk shortage in the 1940s when resourceful Vietnamese baristas used whisked egg yolks as a substitute. The result? A rich, creamy coffee with a velvety texture that has since captured the hearts of both locals and visitors alike. At Tonkin Garden, this iconic beverage is more than just coffee—it’s a work of art that reflects Vietnam’s tradition of turning scarcity into brilliance.
It must be here! Tonkin Garden Egg coffee & Eatery
Tonkin Garden has mastered the art of egg coffee, salt coffee and so on, ensuring that each cup is a perfect balance of robust Vietnamese Robusta coffee and the luxurious sweetness of whipped egg foam.
The smoothness of the foam pairs perfectly with the boldness of the coffee beneath, creating a taste experience that surprises and delights with every sip. The attention to detail in preparation is impeccable, from the selection of the finest beans to the careful whisking of the egg yolk, ensuring that the texture is creamy yet light.
What makes Tonkin Garden’s egg coffee truly exceptional is the way it connects with both tradition and modern café culture. Locals return for the nostalgic taste of this beloved drink, while tourists come to discover what makes it so unique. The drink itself serves as a bridge between past and present—a testament to Vietnam’s ability to innovate without losing its cultural roots. Whether you’re a coffee aficionado or a curious traveler, sipping egg coffee at Tonkin Garden is an unforgettable experience.
Check out other 2 outlets of us
Tonkin Specialty Coffee
91 Ly Tu Trong, Ben Thanh ward, District 1, Ho Chi Minh city, Vietnam
Tonkin Specialty Coffee is a haven for coffee enthusiasts, offering a refined experience centered on the rich and bold flavors of Fine Robusta beans. Located in the vibrant heart of Saigon, it celebrates Vietnamese coffee craftsmanship, with a minimalist yet culturally rich ambiance. From the first sip, the earthy, robust taste of their coffee reflects the dedication to quality and local sourcing, ensuring every cup embodies the essence of Vietnam’s coffee culture.
Tonkin Egg Coffee & Vietnamese Delights
160/14 Cong Quynh, Pham Ngu Lao ward, District 1, Ho Chi Minh city, Vietnam
Tonkin Egg Coffee & Vietnamese Delights, another gem of the Tonkin brand, focuses on perfecting Vietnam’s signature egg coffee. This delightful café offers a unique blend of rich, frothy egg yolk whisked into strong Vietnamese coffee, creating a creamy, decadent treat that’s hard to resist. Along with egg coffee, the menu also features a variety of traditional Vietnamese snacks and drinks, providing visitors with a full immersion into the country’s culinary heritage in a cozy, welcoming environment.
The Alluring Atmosphere of Tonkin Garden
The ambiance at Tonkin Garden is as captivating as the coffee itself. Tucked away from the hustle and bustle of Ho Chi Minh City, this café serves as a tranquil haven for those seeking a break from urban chaos. Its peaceful garden setting, complete with lush greenery, invites visitors to relax and savor the moment. Whether you’re looking to catch up with friends or simply enjoy some solitude, the calm atmosphere sets the perfect tone for any occasion.
A real experience about Vietnamese coffee culture
Inside, the design blends traditional Vietnamese elements with contemporary flair. Wooden furniture, warm lighting, and subtle cultural touches make the space feel both inviting and cozy. Each corner of the café has been thoughtfully arranged, combining rustic charm with modern comfort, creating a perfect spot to enjoy a leisurely coffee break. The cultural decor gives visitors a sense of connection to Vietnamese heritage, while still offering the comfort of a modern café experience.
For those who prefer an outdoor setting, the garden area offers a refreshing escape into nature. Surrounded by greenery, it’s easy to forget the busy streets just beyond the café’s walls. Whether you choose to sit indoors or out, Tonkin Garden offers an ideal backdrop for enjoying their signature egg coffee or simply soaking in the serene environment. Here, time seems to slow down, allowing every guest to unwind in the peaceful embrace of a beautifully crafted space.
Beyond Coffee: A Culinary Journey
While the egg coffee undeniably takes center stage at Tonkin Garden, the menu boasts a delightful selection of options that elevate your café experience. Among these is the croissant, baked fresh every day to golden perfection. Its buttery, flaky layers make it the perfect companion to the robust flavors of Vietnamese coffee, creating a harmonious blend of rich textures and tastes.
Egg coffee: 5 facts & best hidden gems in HCMC
The Fascinating Origin Story of Egg Coffee Vietnamese egg coffee was born out of necessity and creative ingenuity during a challenging period in Vietnam’s history. In 1946, during the French War (also known as the First Indochina War), milk was extremely scarce in Hanoi. Nguyen Van Giang, a talented bartender working at the prestigious Sofitel…
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Tonkin Garden Egg Coffee & Eatery: A Hidden Gem in Saigon
Experience authentic Vietnamese egg coffee at Tonkin Garden Café in Ho Chi Minh City. Indulge in this creamy, rich drink while enjoying a peaceful oasis in the bustling city.
For those with a preference for more traditional flavors, Tonkin Garden has curated a menu that showcases the heart of Vietnamese cuisine. From the iconic banh mi to comforting Vietnamese style croissant, every dish reflects the country’s culinary depth. These offerings are not just meals but an exploration of Vietnam’s rich food culture, crafted with fresh, locally sourced ingredients that highlight the vibrant flavors of the land.
At Tonkin Garden, vegan coffee offers a fresh twist on the traditional Vietnamese coffee experience, making it a fantastic choice for those who prefer plant-based options. By combining the bold flavors of Fine Robusta beans with creamy oat milk or almond milk, the vegan coffee captures the richness of Vietnam’s coffee culture without any dairy. It’s a flavorful and ethical way to savor authentic Vietnamese coffee, allowing everyone to enjoy a cruelty-free, delicious alternative while still indulging in the bold, satisfying taste of high-quality brews.
Whether you’re there for the coffee or the food, the menu at Tonkin Garden offers something for every palate. Each dish is thoughtfully prepared to complement your coffee experience, inviting guests to indulge in a full sensory journey through Vietnam’s culinary heritage. Whether it’s a flaky croissant or a traditional Vietnamese delight, there’s always something to savor.
A Gathering Spot for Coffee Lovers and Culture Enthusiasts
Tonkin Garden Egg Coffee & Eatery transcends the typical café experience—it’s a vibrant cultural hub where coffee enthusiasts come together to celebrate the essence of Vietnamese coffee. At the heart of its mission lies a deep commitment to sourcing Fine Robusta beans from the highlands of Dak Nong, ensuring that every cup supports local farming communities. This dedication not only guarantees exceptional coffee but also strengthens Vietnam’s coffee-growing traditions, helping to preserve a legacy that spans generations.
Sustainable Coffee at Tonkin
By forging close relationships with these farmers, Tonkin Garden not only secures premium beans but also empowers the communities that cultivate them. The café’s partnerships are built on fairness and sustainability, giving back to those who form the backbone of Vietnam’s coffee culture. This emphasis on ethical sourcing allows visitors to partake in something far greater than just a beverage—each cup becomes a gesture of support for rural livelihoods and a step towards a more sustainable coffee industry.
A visit to Tonkin Garden is much more than a sensory delight; it’s an opportunity to engage with Vietnam’s rich coffee heritage. As you savor each sip of their meticulously crafted egg coffee, you’re also contributing to the preservation of a time-honored tradition. In this way, Tonkin Garden provides not only an exceptional experience for the palate but also a meaningful connection to the stories, people, and culture behind the coffee.
Nestled in the heart of Ho Chi Minh City, Tonkin Specialty Coffee is one of the best coffee shops to experience authentic Vietnamese flavors. From the iconic egg coffee and refreshing coconut coffee to bold Vietnamese coffee and the unique salt coffee, every sip is a journey into tradition. For non-coffee lovers, our Vietnamese matcha offers a gentle alternative. Pair your drink with a freshly baked banh mi or a buttery croissant, and savor the true taste of Vietnam in a setting inspired by folk culture and Indochine charm.