When travelers search for Egg Coffee Workshop Saigon, they’re often looking for a way to connect with Vietnam’s unique coffee culture. But you don’t need a formal class to experience the magic of this iconic drink. At Tonkin Coffee, every cup of egg coffee is crafted with passion, tradition, and authenticity — giving you the true taste of Vietnam right in the heart of Saigon.
What Is Egg Coffee, and Why Is It So Special?
Egg coffee, known in Vietnamese as cà phê trứng, has a history as rich as its flavor. Born in Hanoi in the 1940s, it was the result of resourcefulness during a time when fresh milk was hard to find. Instead, egg yolks were whisked with sugar and condensed milk to create a silky, frothy cream — a topping so decadent it transformed a simple cup of robusta coffee into something extraordinary.
The contrast is what makes egg coffee unforgettable: the deep, bold bitterness of Vietnamese coffee softened by a sweet, custard-like foam that feels almost like dessert. For many locals, it’s a nostalgic taste of home; for travelers, it often becomes one of the most memorable discoveries of their trip.
In Hanoi, egg coffee is celebrated as a cultural icon. In Saigon, it’s a hidden gem — and when you find it in the hands of baristas who’ve mastered the craft, every sip feels like uncovering a piece of Vietnam’s culinary soul.
Searching for an Egg Coffee Workshop in Saigon
It’s no surprise that many travelers come to Saigon hoping to join an egg coffee workshop — a hands-on class where they can learn the secrets behind this beloved drink. But the truth is, egg coffee isn’t something you fully understand by following a recipe or watching a demonstration. Its magic lies in the experience of drinking it: the aroma of freshly brewed coffee, the golden foam whipped to perfection, and the harmony of flavors only skilled baristas can create.
That’s why the most authentic “workshop” you can find is not in a classroom, but in a café where egg coffee is treated as an art form. And in Saigon, that place is Tonkin Coffee — home to some of the best egg coffee in Saigon.
Tonkin Coffee – Where Egg Coffee Becomes an Experience
At Tonkin Coffee, egg coffee isn’t just a menu item. It’s a signature drink and a celebration of Vietnamese heritage. Each cup captures the original charm of Hanoi’s specialty while adapting it for Saigon’s vibrant café culture.
When you order egg coffee at Tonkin, you’re not just getting a drink. You’re stepping into a living workshop — a chance to:
- Hear the story of egg coffee from the friendly staff.
- Watch baristas whisk the golden egg cream to silky perfection.
- Spoon through the custard-like layer and taste the harmony of sweet, creamy foam and bold coffee beneath.
This is the authentic experience travelers dream about when they search for egg coffee workshop Saigon.
Three Tonkin Coffee Locations in District 1
Wherever you are in central Saigon, a Tonkin Coffee café is nearby, ready to welcome you.
1. Tonkin Specialty Coffee
91 Ly Tu Trong St, Ben Thanh Ward, District 1
086 799 0125
A modern, stylish café perfect for travelers who want to relax after exploring Ben Thanh Market or the nearby shopping streets — and one of the best spots to enjoy egg coffee Saigon Centre has to offer.
2. Tonkin Garden Cafe
135/50 Tran Hung Dao St, Ben Thanh Ward, District 1
087 992 4691
Hidden in a quiet lane, this branch offers a lush, garden-style atmosphere. Ideal for groups, casual conversations, or a peaceful coffee break away from the city’s bustle.
3. Tonkin Egg Coffee
1 Le Thi Rieng, Ben Thanh Ward, District 1
0815 841 909
Just a short walk from the famous Bánh Mì Huỳnh Hoa, this cozy café is the perfect spot to enjoy Tonkin’s signature egg coffee. With its warm and inviting atmosphere, it’s a must-visit for anyone eager to taste Vietnam’s most iconic coffee creation.
Beyond Egg Coffee – Explore Tonkin’s Menu
Egg coffee may be the highlight, but Tonkin Coffee has so much more to offer. The menu is crafted to delight every guest — from those who want to taste Vietnam’s classics, to adventurous coffee lovers, or anyone simply looking for a light and refreshing drink. Here’s a taste of what you’ll find:
1. Vietnamese Coffee Signature – A Taste of Home
- Egg Cream Coffee: Tonkin’s pride and joy — rich, silky, and unforgettable.
- Vietnamese Milk Coffee (Iced or Hot): Brewed the traditional phin way, bold yet balanced with sweetened condensed milk.
- Salt Coffee: A surprising favorite — strong coffee with a layer of lightly salted cream that makes every sip more interesting.
- Coconut Coffee: Smooth espresso blended with coconut milk, refreshing and tropical.
2. Italian Coffee – A European Touch in Saigon
- Espresso: Simple, strong, and full of character.
- Americano: Lighter and easy to sip, while keeping the richness of espresso.
- Latte: Creamy and comforting, with options like vanilla or caramel if you want a hint of sweetness.
- Cappuccino: A perfect balance of espresso, milk, and foam — classic and satisfying.
- Mocha: Chocolate meets coffee in a cup made for indulgence.
3. Vietnamese Matcha – Earthy and Comforting
- Honey Cake Matcha: A sweet twist where matcha pairs beautifully with honey cake flavors.
- Matcha Latte: Smooth and calming, a perfect non-coffee choice.
- Coconut Matcha Latte: Tropical coconut creaminess combined with grassy matcha notes.
- Fresh Coconut Cream Matcha: Refreshing, indulgent, and perfect for hot days.
4. More Drinks & Light Bites – For Every Mood
- Teas & Infusions: Gentle jasmine, green tea, and soothing herbal blends.
- Smoothies & Juices: Seasonal fruits turned into colorful, vitamin-packed drinks.
- Chocolate & Milk Drinks: From classic hot chocolate to iced versions, sweet comfort in a cup.
- Cakes & Pastries: Freshly baked croissants, muffins, and cakes that pair perfectly with your drink.
- Light Snacks: Sandwiches, quiches, and salads if you want something savory.
- Vegan & Healthy Options: Oat milk lattes, gluten-free pastries, and plant-based bites — something for everyone.
Why Tonkin Coffee Is Better Than a Workshop
Thinking about signing up for an egg coffee workshop in Saigon? Before you do, here’s why enjoying a cup at Tonkin Coffee might be the better choice:
- Authenticity – Sip egg coffee prepared the traditional way, crafted with care and without shortcuts.
- Convenience – No bookings, no schedules. Simply step in whenever you like.
- Atmosphere – Relax in a warm, stylish space that captures the essence of Vietnam.
- Variety – Go beyond egg coffee and discover a menu full of creative drinks and treats.
- Accessibility – With three branches in District 1, Tonkin is always close by.
Instead of sitting in a classroom and following instructions, you’ll experience egg coffee as it was meant to be enjoyed — in a vibrant Vietnamese café, surrounded by the culture that inspired it.
The true magic of egg coffee isn’t found in a workshop — it’s found in the cup. A blend of rich Vietnamese coffee and velvety egg cream, prepared with care and tradition, delivers the authentic taste you’ve been looking for. And in Saigon, Tonkin Coffee is where that experience comes to life.
Contact us:
Tonkin Coffee
Tonkin Specialty Coffee
- Add: 91 Ly Tu Trong St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam.
- Hotline: 086 799 0125
Tonkin Garden Cafe
- Add: 135/50 Tran Hung Dao St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam.
- Hotline: 087 992 4691
Tonkin Egg Coffee
- Add: 1 Le Thi Rieng, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam.
- Hotline: 0815 841 909
Nestled in the heart of Ho Chi Minh City, Tonkin Specialty Coffee is one of the best coffee shops to experience authentic Vietnamese flavors. From the iconic egg coffee and refreshing coconut coffee to bold Vietnamese coffee and the unique salt coffee, every sip is a journey into tradition. For non-coffee lovers, our Vietnamese matcha offers a gentle alternative. Pair your drink with a freshly baked banh mi or a buttery croissant, and savor the true taste of Vietnam in a setting inspired by folk culture and Indochine charm.