Experience authentic Vietnamese flavor with Egg Coffee at Saigon Airport. Tonkin Coffee brings you the perfect blend of strong coffee, whipped egg yolk, and sweetened condensed milk for a creamy, unforgettable drink.
What Makes Vietnamese Egg Coffee Special
Egg coffee is more than just a drink; it’s an experience. Its origins date back to Hanoi in the 1940s, where a shortage of fresh milk led creative baristas to experiment with egg yolk as a creamy substitute. The result? A rich, custard-like foam layered on top of robust Vietnamese coffee.

Here’s what makes it special:
- Strong coffee base: Usually robusta, brewed to be bold enough to balance the sweetness of the egg mixture.
- Creamy topping: Egg yolks whipped with condensed milk create a soft, frothy layer that melts in your mouth.
- Flavor harmony: The bitterness of the coffee blends perfectly with the sweet, creamy egg foam, giving a smooth and indulgent experience.
- Cultural experience: Egg coffee is a must-try when visiting Vietnam, giving travelers a taste of local ingenuity and tradition.
It’s not just a drink—it’s an experience to savor. Many visitors say that the first sip of a well-made egg coffee is truly unforgettable.
Egg Coffee at Tan Son Nhat Airport
So, can you get this famous Vietnamese treat at Saigon Airport? The answer is no. Currently, Tan Son Nhat International Airport does not offer traditional egg coffee in its food and beverage outlets.
Why Not?
You might wonder why such a beloved Vietnamese specialty isn’t available at the airport, especially since travelers often want a taste of local cuisine the moment they land. There are a few practical reasons:
- Airport Menus Focus on Travel-Friendly Options
Airports cater to travelers who want quick, portable, and familiar food and drinks. Standard offerings include coffee, tea, soft drinks, sandwiches, and snacks. A drink like egg coffee, which requires delicate preparation and careful serving, doesn’t fit this fast-paced environment.
- Preparation Complexity
Egg coffee isn’t a simple grab-and-go beverage. Baristas need to brew strong coffee, whip the egg yolk and condensed milk into a perfect foam, and layer it carefully on top. Serving large numbers of passengers in a busy terminal makes this process challenging.
- Freshness Matters
Egg coffee is best enjoyed immediately after preparation. The whipped egg foam can lose its texture and creaminess if made in advance. Airports typically prioritize drinks that can be made quickly and maintain consistency over time.
- Traveler Preferences
Most passengers prefer drinks that are easy to carry on a flight. Egg coffee is a delicate beverage that can spill easily, making it less practical for take-away.
For these reasons, while you may see coffee shops at SGN serving lattes, cappuccinos, or Vietnamese iced coffee, egg coffee isn’t on the menu.
Where to Enjoy Authentic Egg Coffee in Ho Chi Minh City
If you want to enjoy the best egg coffee in Saigon, you’ll need to visit a café outside the airport. One of the best-known brands is Tonkin Coffee, which has built a reputation for consistently serving high-quality, authentic egg coffee in Ho Chi Minh City.

Why Choose Tonkin Coffee?
- Traditional recipes: Tonkin Coffee stays true to the original egg coffee recipe, blending strong coffee with perfectly whipped egg yolk and sweetened condensed milk.
- Freshly prepared: Every cup is made to order, ensuring the best flavor and texture.
- Friendly atmosphere: Tonkin Coffee cafés are cozy, welcoming spaces perfect for relaxing or catching up with friends.
- Multiple locations: With three branches in District 1, Saigon, you’re never far from the best egg coffee in District 1, Saigon.
Tonkin Coffee Branches
- Tonkin Specialty Coffee
- Address: 91 Ly Tu Trong St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam
- Hotline: 086 799 0125
- Address: 91 Ly Tu Trong St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam
- Tonkin Garden Cafe
- Address: 135/50 Tran Hung Dao St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam
- Hotline: 087 992 4691
- Address: 135/50 Tran Hung Dao St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam
- Tonkin Egg Coffee
- Address: 1 Le Thi Rieng, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam
- Hotline: 0815 841 909
- Address: 1 Le Thi Rieng, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam
Each branch has its own charm:
- Tonkin Specialty Coffee is perfect for coffee enthusiasts seeking a classic experience.
- Tonkin Garden Cafe offers a relaxing garden ambiance, ideal for enjoying your drink outdoors.
- Tonkin Egg Coffee provides a cozy, modern space with a focus on comfort and casual meet-ups, making it ideal for enjoying your favorite coffee in a vibrant yet relaxed setting.
Exciting News: Tonkin Coffee Coming to Saigon Airport!
Exciting news for those who love the rich flavors of Tonkin Coffee!! Tonkin Coffee is soon opening a new branch at Tan Son Nhat International Airport, bringing authentic Vietnamese egg coffee closer to travelers and coffee lovers. This convenient location will allow more people to enjoy freshly prepared drinks easily, whether before boarding or right after arrival, without having to leave the airport.

Even at the airport, Tonkin Coffee will uphold the same high standards, expert preparation, and welcoming brand culture that customers love at its city branches. Soon, enjoying a rich, creamy cup of authentic egg coffee will be just a few steps away for every fan of Tonkin Coffee.
If you love egg coffee, head to Tonkin Coffee to enjoy the true taste of Vietnam!
Contact us:
Tonkin Coffee
Tonkin Specialty Coffee
- Add: 91 Ly Tu Trong St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam.
- Hotline: 086 799 0125
Tonkin Garden Cafe
- Add: 135/50 Tran Hung Dao St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam.
- Hotline: 087 992 4691
Tonkin Egg Coffee
- Add: 1 Le Thi Rieng, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam.
- Hotline: 0815 841 909

Nestled in the heart of Ho Chi Minh City, Tonkin Specialty Coffee is one of the best coffee shops to experience authentic Vietnamese flavors. From the iconic egg coffee and refreshing coconut coffee to bold Vietnamese coffee and the unique salt coffee, every sip is a journey into tradition. For non-coffee lovers, our Vietnamese matcha offers a gentle alternative. Pair your drink with a freshly baked banh mi or a buttery croissant, and savor the true taste of Vietnam in a setting inspired by folk culture and Indochine charm.