Egg coffee is a gentle blend of rich espresso and softly whipped egg cream, creating a warm, comforting cup that feels both familiar and uniquely Vietnamese. It’s a drink that often surprises people with its smooth texture and delicate sweetness. At Tonkin Coffee, this simple yet memorable beverage is prepared with care, allowing guests to enjoy a truly inviting taste of local coffee culture.
Why Tonkin Coffee is a favorite for egg coffee lovers in Saigon
When people look for egg coffee nearby, they’re usually seeking three things: quality, convenience, and authenticity. Tonkin Coffee delivers all three with remarkable consistency. The brand takes pride in preparing its fresh egg cream every day—never relying on industrial shortcuts. This daily preparation ensures a silky, stable foam that blends perfectly with their signature 15ml robusta espresso shot.
Many visitors are curious about the way egg coffee is made, and at Tonkin, the drink becomes an experience rather than just a beverage. The foam is whipped until it reaches a light, custard-like texture, and the espresso beneath is rich, bold, and aromatic. If you’ve ever wondered why put an egg in coffee, Tonkin’s version answers the question in the most delicious way possible: the combination creates a velvety, dessert-like drink that still respects Vietnam’s strong coffee identity.
What makes the drink even more special is how Tonkin balances sweetness, bitterness, and temperature. The staff handles every element—from ingredient ratios to whisking time—with precision, creating a smooth surface of foam that holds its form even after being stirred. This level of detail is one of the reasons Tonkin has earned a loyal following among both locals and travelers.
Exploring Tonkin Coffee’s three branches in District 1
Tonkin Coffee currently has three cafés conveniently located in the heart of Ho Chi Minh City. While each branch maintains the same dedication to quality, they feature unique atmospheres, allowing guests to choose the setting that best matches their mood.
Tonkin Specialty Coffee – 91 Ly Tu Trong
This branch is a cozy, warm, and somewhat hidden retreat just minutes from Ben Thanh Market. If you enjoy cafés that feel personal, intimate, and tucked away from the city’s traffic, this location may be your ideal choice. Many regular customers describe Tonkin Specialty Coffee as a familiar meeting spot, a place where conversations feel easy and the environment encourages slow, meaningful moments.
It’s a great stop for anyone walking through the area’s shopping streets or exploring the surrounding attractions. The space feels welcoming even during busy hours, and because it’s so central, it’s often the easiest stop for people searching for great coffee within a short walking radius.
Tonkin Garden Café – 135/50 Tran Hung Dao
This location brings a different charm: greenery, open space, and a refreshing sense of calm. Tonkin Garden Café allows visitors to step away from the heat and noise of the streets and enjoy a quiet, nature-inspired atmosphere. With plants surrounding the area and a layout designed for relaxation, Tonkin Garden Café is ideal for people who want to rest, read, or work for a while.
If you’re strolling around the outer edges of Ben Thanh or exploring the nearby cultural sites, this branch offers a peaceful break that feels worlds away from city chaos—even though it’s only a few minutes from the center.
Tonkin Egg Coffee – 1 Le Thi Rieng
Stepping into this branch feels like entering a nostalgic corner of old Saigon. The interior features traditional folk-style artworks with warm red and yellow tones, creating a vintage, comforting atmosphere that pairs beautifully with the heritage of Vietnamese egg coffee. Many coffee lovers visit Tonkin Egg Coffee specifically to enjoy their drink in a space that feels timeless and closely connected to local culture.
It’s an inviting stop for first-time visitors who want to experience the classic version of this iconic beverage. And with its location close to the famous Bánh Mì Huỳnh Hoa, it’s easy to reach and fits perfectly into a flavorful local food journey.
What makes Tonkin’s egg coffee truly special?
Tonkin Coffee doesn’t simply follow a recipe; it preserves a craft. The technique behind their egg coffee is rooted in tradition but refined with modern consistency. Temperature is controlled carefully, the foam is whisked to a smooth, airy finish, and every cup uses carefully brewed robusta espresso.
Vietnamese robusta has a distinctive fragrance and depth—slightly nutty, slightly chocolatey, and rich enough to stand up to the creamy topping. When blended with the egg foam, the flavor becomes layered: bold underneath, soft and luxurious on top.
For those curious about where is egg coffee a local beverage, the drink originally became iconic in Hanoi, where it was created decades ago as an inventive way to replace fresh milk. Over time, the recipe spread across Vietnam, but only a few cafés have remained faithful to the traditional technique. Tonkin Coffee is among those few, and its attention to detail allows the drink to maintain its identity while offering improved texture and stability.
It’s no surprise that many visitors consider Tonkin’s version among the best egg coffee in vietnam, especially for those who prefer a balanced, not overly sweet profile.
What to order: A guide to Tonkin Coffee’s menu
Tonkin’s menu is diverse but well-curated. While egg coffee is the star, there are several other drinks worth exploring depending on your preferences and the weather.
Signature Egg drinks
- Hot Egg Coffee – the most traditional version, warm and comforting
- Iced Egg Coffee – refreshing while keeping the creamy top intact
- Egg Cocoa – perfect if you prefer a chocolatey base
- Egg Matcha – offering a green-tea twist to the classic recipe
- Egg Salt Coffee (if available) – sweet, salty, rich, and unique
Espresso-Based drinks
Using robusta beans that reflect Vietnam’s coffee heritage, Tonkin’s espresso options are bold, aromatic, and consistent:
- Espresso
- Americano
- Cappuccino
- Latte
- Mocha
Other refreshing choices
On hot Saigon afternoons, their iced drinks are a crowd favorite:
- Cold brew variations
- Citrus-infused coffee
- Teas, peach teas, and herbal blends
- Smoothies and fruit-based drinks
Some guests even enjoy pairing the lighter beverages with egg coffee, allowing them to alternate between bold richness and refreshing brightness.
Because Tonkin Coffee has multiple branches, most menu options are available across all locations. This consistency ensures that no matter where you are within central District 1, you can count on the same quality—especially helpful when you want to know where to get egg coffee in ho chi minh without trial and error.
Visit Tonkin Coffee Today!
Tonkin Specialty Coffee
- Add: 91 Ly Tu Trong St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam.
- Hotline: 086 799 0125
Tonkin Garden Cafe
- Add: 135/50 Tran Hung Dao St, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam.
- Hotline: 087 992 4691
Tonkin Egg Coffee
- Add: 1 Le Thi Rieng, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam.
- Hotline: 0815 841 909
Nestled in the heart of Ho Chi Minh City, Tonkin Specialty Coffee is one of the best coffee shops to experience authentic Vietnamese flavors. From the iconic egg coffee and refreshing coconut coffee to bold Vietnamese coffee and the unique salt coffee, every sip is a journey into tradition. For non-coffee lovers, our Vietnamese matcha offers a gentle alternative. Pair your drink with a freshly baked banh mi or a buttery croissant, and savor the true taste of Vietnam in a setting inspired by folk culture and Indochine charm.